From Our Heart
Let’s take the bull by the horns…
For the past 20 years, the Bosvelder Pub & Restaurant has conquered the hearts and palates of restaurant goers far and wide with their inspired love of Bushveld food and culture.
In 1997 the Bosvelder opened its door as a small restaurant in Centurion, the proud brain baby of the late Edu Kleyn, Johan van Dyk and Rena Rohrer.
Today the Bosvelder is nothing less than an eating and entertainment extravaganza in Zwartkops with room for everything from capering kids and corporate functions to plebs and celebs, not to mention a mouth-watering menu and an entertainment program second to none.
TO YOUR PLATE
Here at the Bosvelder we have a mission – to attend to each and every guest with superb service and scrumptious boerekos at prices that won’t eat up your budget.
Looking for oxtail or milk tart? Here’s a good start!
Do you have a liking for tripe? Come and earn your stripes!
Dreaming of koeksisters and chicken pie? Our prices are low, our standards are high!
What We Offer
Live entertainment is as much part of our culture as boerie rolls and bobotie. Over the years a glittering array of stars has entertained our guests – from Dozi, Heuwels Fantastis and Francois van Coke to Karin Hougaardt, Touch of Class and Refentse.
But that’s not all…
The sport stars…
Whether you have a six pack on your stomach or in your cooler bag, the Bosvelder is the venue for sports enthusiasts, complete with 65 inch TV screens, two projectors and sound that will make you feel you’re sitting at the stadium in the front row.
112 Edward street